At Stand, the Team Behind Shingo Trades Omakase for Sandos, Bento and Shokupan
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For Shingo Akikuni and Kenzie Motai, Stand is about going back to their roots and the food they enjoy eating day after day.
For Shingo Akikuni and Kenzie Motai, Stand is about going back to their roots and the food they enjoy eating day after day.
For Shingo Akikuni and Kenzie Motai, Stand is about going back to their roots and the food they enjoy eating day after day.
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